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Ships within 48 hours · Estimated delivery Aug 23 - Aug 28
The 3 L Fermenting Crock fits up to two medium size cabbages and makes two 1 L jars full of sauerkraut or kimchi which lasts up to three months when stored in the fridge
Steel construction with stainless steel strainer and collection bowl
300mm in length
The power cable is also detachable for convenience
ideal for creating a variety of cookies
Luganega Sausage Making Recipe Kit Colour:Recipe + Equipment Kit + upgrade The 3 L Fermenting CrockFresh Sausage Making Recipe Kit Recipe Pouch ONLY: Luganega Style ONLY Pouch By The Artisans Bottega Recipe + Equipment Kit : Includes Garhe Manual Mincer #8 , with Sausage funnel 15& 20 mm and clamp Recipe + Equipment Kit + Upgrade : Package with Stainless Steel plates upgrade By The Artisans Bottega ( Includes Garhe Manual Mincer #8 , with sausage funnel 15& 20 mm, clamp) and stainless steel plates knife
